Rich’s® Truffle Base™

Rich’s Truffle Base will motivate you to create enticing new recipes for your consumers. It is a cost-effective way of preparing truffle that sets easily and goes through cycles of heat and chill to reduce wastage.

placeholder

Units per case 6

placeholder

Case Weight 12.0 KG

placeholder

Frozen Shelf Life 365 days

SKU Code: 08529

Categories: Truffle Solutions

  • - Arrives frozen. Store at -18°C or below.
  • - Thaw in refrigerator (+2°C and +7°C) for 24-36 hours before use.
  • - Shake well before use.
  • - Weigh the product in a saucepan.
  • - Heat the Rich’s® Truffle Base™ on medium heat (stir often to avoid scorching) until it comes to a boil.
  • - Stir well until all the chocolate melts and dissolves to give a homogenous truffle.
  • - Remove from flame and add chopped dark chocolate (min 40% or more).
  • - Preferably pass the mixture through a soup strainer to remove any lumps.
  • - The truffle needs to be rested for 12 hours at below 25°C to set.
  • - Use over cakes or desserts as any chocolate truffle.
  • - Can be heated to maximum 45°C for application purposes.
  • - Unused product must be refrigerated and can even be frozen.

Contains: Milk, Soy