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Rich’s Whip Topping® Gold

SKU CODE 13179

Rich's Whip Topping Gold offers a dairy-like taste and outstanding finish for cakes, pastries, and desserts. This product is crafted to hold the shape of dollops, rossettes, shells, and infinite other creations. Its lasting stability makes it a pastry chef's first choice for beautiful creations. Get the best in taste and performance with our best-selling Whip Topping Gold that makes multiple cakes and desserts with just 1 pack.

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  • Units per case
    6

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  • Shelf Life Storage
    365 Days Frozen

  • Weight Icon

  • Unit Weight
    2.0 KG

  • Allergens Icon

  • Contains Allergens
    ,

Halal

WHERE TO BUY

  • Dairy-like flavour but with the convenience of non-dairy whip topping

  • Holds shape of your creations, enabling the baker to show their best creativity

  • Arrives frozen Store at -18°C or below.

  • Thaw under refrigeration (2°C & 7°C) for 12 - 24 hours before use. Do not thaw at room temperature.

  • Pour Rich's Whip Topping Gold into a clean, dry mixing bowl. Do not add water.

  • Shake well before opening & pour into a chilled bowl (should not exceed 20% of bowl capacity).

  • For best results whip at 7°C to 10°C.

  • Instructions for industrial whipping machine: Whip at medium speed until semi-whipped and then on high speed until soft peaks form.

  • Instructions for hand-held machine: Medium-high-medium speed is recommended.

  • This whipping technique avoids spillage and optimally whips the cream to desired consistency.

  • Do not over whip, if you do, add more Rich's Whip Topping Gold and rewhip until product returns to recommended soft peak appearance.

  • Unused and unopened packages should be stored frozen.

  • Never refreeze the product once opened.

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