Butter Chicken

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SERVES 2

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COOKING TIME

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DIFFICULTY Medium

FEATURED PRODUCTS

  1. 150gm Rich’s Makhni Gravy
  2. 20gm Desi Ghee
  3. 5gm ginger garlic paste
  4. 2gm Deggi Mirch powder
  5. Sugar and Salt as per taste
  6. 150gm Roasted Tandoori Chicken
  7. 1gm Kasuri methi powder
  8. Rich’s Cooking Rich for Garnish
  1. Sauté ginger garlic paste using desi ghee until golden brown and add Deggi mirch powder.
  2. Add Rich’s Makhni gravy
  3. Add roasted tandoori chicken, salt, sugar, kasuri methi powder and cook for 2min.
  4. Adjust seasoning and garnish with Rich’s Cooking Rich
  5. Serve hot