Recipes
  • Chocolate Cookie Jar
  • Chocolate Cookie Jar
  • Chocolate Cookie Jar

Chocolate Cookie Jar

Chocolate Cookie Jar is a delicious layered dessert made with soft chocolate sponge, chocolate and vanilla bean custard creams, Rich's Sweetmate and Rich's Premium Truffle Gourmet Selection. Finished with chocolate-coated cookie crumbs, this dessert combines creamy custard, rich chocolate and crunchy cookie textures in an indulgent jar presentation.

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SERVES 10

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COOKING TIME

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DIFFICULTY Medium

FEATURED PRODUCTS

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06982
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16984
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01167
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20827
  1. CHOCOLATE CUSTARD CREAM
  2. 75 g Rich's Chocolate Whip Topping
  3. 100 g Milk
  4. 10 g Chocolate Custard Powder
  5. 10 g Dark Chocolate
  6. 1 g Vanilla Pod
  8. VANILLA BEAN CUSTARD CREAM
  9. 75 g Rich's Niagara Farms Gold
  10. 100 g Milk
  11. 10 g Vanilla Custard Powder
  12. 1 g Vanilla Pod
  14. JAR ASSEMBLING & DECORATING
  15. 200 ml Rich's Sweetmate
  16. 100 g Rich's Premium Truffle Gourmet Selection
  17. 200 g Chocolate Sponge Disk
  18. 185 g Vanilla Custard Cream
  19. 195 g Chocolate Custard Cream
  20. 150 g Chocolate Chip Cookie
  21. 100 g Dark Chocolate
  1. CHOCOLATE CUSTARD CREAM
  2. In a heavy-bottomed stainless-steel saucepan, take milk and add chocolate custard powder, mix until mixture is lump free.
  3. Slit & scrape vanilla pod, put vanilla caviar in the milk.
  4. Cook the mixture over low to medium heat until thick custard consistency. Add dark chocolate & mix until chocolate melts completely.
  5. Transfer chocolate custard in a mixing bowl & allow it to cool down completely.
  6. Fold in whipped Rich's Chocolate Whip Topping & mix suitably.
  7. Fill prepared custard cream in a piping bag & keep aside for further use.
  9. VANILLA BEAN CUSTARD CREAM
  10. In a heavy-bottomed stainless-steel saucepan, take milk & add vanilla custard powder, mix until mixture is lump free.
  11. Slit & scrape vanilla pod, put vanilla caviar in the milk.
  12. Cook the mixture over low to medium heat until thick custard consistency.
  13. Transfer milky vanilla custard in a mixing bowl & allow it to cool down completely.
  14. Fold in whipped Rich's Niagara Farms Gold & mix suitably.
  15. Fill prepared custard cream in a piping bag & keep aside for further use.
  17. JAR ASSEMBLING & DECORATING
  18. Melt Rich's Premium Truffle Gourmet Selection till piping consistency.
  19. Fill it in a piping bag & keep aside.
  20. Crush chocolate chip cookie & keep it in a dry bowl.
  21. Melt dark chocolate & put it on crushed chocolate chip cookie.
  22. Mix until cookie is coated properly with melted chocolate. Keep aside for further application.
  23. Place chocolate sponge in a jar & moist it with Rich's Sweetmate.
  24. Pipe chocolate custard cream & sprinkle crushed chocolate chip cookie.
  25. Place chocolate sponge & moist it with Rich's Sweetmate.
  26. Pipe vanilla custard cream on top of soaked sponge.
  27. Sprinkle crushed chocolate chip cookie.
  28. Place chocolate sponge & moist it with Rich's Sweetmate.
  29. Pipe Rich's Premium Truffle Gourmet Selection on top & decorate with remaining crushed chocolate chip cookie.

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